SALAD & APPETIZERS

MARINATED FRESH GUAVA
w. Mandarin Peel

9.11

CRISPY BRUSSELS SPROUTS
w. Bacon Toss

9.11

BBQ

SATAY SIDES (5 PIECES)

CHICKEN

8.11

PORK

8.11

TAPAS

SPAM FRIES

9.11

ABURI MENTAIKO FRIES

10.11

TRUFFLE FRIES

10.11

SICHUAN SPICY CHICKEN

10.11

BUTTERFLY WASABI PRAWN

11.11

HOT & SPICY CHICKEN RIB

11.11

JAPANESE GYOZA NUGGET

11.11

SWEET & SOUR PORK MEAT BALL

12.11

LOADED NACHOS TOWER

13.11

TIN BOX CHICKEN WINGS

14.11

CRACKLING PORK BELLY
w. Cincalok

16.11

BURNT MENTAIKO BEEF CUBES

20.11

GOURMET CHEESE & CHARCUTERIE

GOURMET CHARCUTERIE PLATTER
Italian Cured Ham, Dijon Mustard & Herb Sea Salt Flake

21.11

ARTISAN CHEESE PLATTER
English Irish Cheese, Orange Marmalade & Assorted Condiments

26.11

CHEESE & CHARCUTERIE PLATTER
English Irish Cheese, Italian Cured Ham & Assorted Condiments

28.11

AUTHENTIC PASTA

GARLIC PESTO PRAWN

16.11

LINGUINE ALLE CARBONARA
w. Streaky Bacon, Mushroom, 70 Degree Hen Egg & Parmesan Cheese

17.11

RED WINE PULLED PORK PASTA

17.11

MAINS

CHAO TA (BURNT) BEE HOON 

14.11

TRUFFLE BEEF HOR FUN

15.11

SAUSAGE PLATTER
Chicken Garlic, Chicken Cheese, Arabiki Pork, Sauerkraut, Tomato Confit & Dijon Mustard

16.11

DRY PRAWN LAKSA

16.11

XO CRAB FRIED RICE

16.11

SLOW COOKED BEEF CHEEK W. BUTTER GLAZE GARDEN
4 Hour Slow Cook, Creamy Mashed Potato, Squid Ink Tuile, Beef Au Jus

28.11

PIZZAS

TRUFFLE EGG
Shiitake, Mozzarella, Truffle Cream, Egg, Dried Oregano, White Truffle Oil, Grated Parmesan

21.11

OISHII TERIYAKI CHICKEN
Teriyaki Chicken, Mozzarella, Onion, Green Chili, Bonito Flakes, Spring Onion, Teriyaki Sauce, Japanese Mayonnaise, Grated Parmesan

21.11

PORK LOVER
Crispy Bacon, Pepperoni, Luncheon Meat, Mozzarella, BBQ Sauce, Grated Parmesan

21.11

SPICY THAI BASIL SEAFOOD
Prawn, Squid, Mozzarella, Homemade Thai Seafood Sauce, Fried Thai Basil, Graded Parmesan

21.11

DESSERTS

YUZU SORBET
w. Assorted Summer Berries

12.11

CRISPY YAM NEST ROLL
w. Vanilla Gelato

14.11

Vegetarian-friendly

Spicy

All prices are stated in SGD, subject to prevailing GST and service charge.